Dining

At Seawind Landing, our Country French and Acadian inspired cuisine showcases fresh, seasonal, and locally sourced ingredients. Our fully licensed oceanfront dining room offers beautiful sunrise and sunset views, and the patio is a perfect spot to enjoy a drink before dinner.

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Breakfast is served daily from 7:30–9:30 AM, and dinner is offered nightly from 6:00–9:00 PM from June 1 to October 15. Guests of the inn do not require reservations, and dress is casual. The dining room is open to the public with advance reservation.

From October 16 to May 31, we are pleased to provide customized dining options for inn guests with advance notice. For special event dining updates, follow us on Facebook.

Intimate Dining Room

Our intimate dining space provides a private experience. Whether it’s a special anniversary, birthday, graduation or just a get together with friends, we can cater to any style event and budget.

Main Dining Room

Our main dining room has ample seating and a beautiful view. From candlelit dinner and dancing to nachos and beer, we can help create a time to remember.

Menu

At Seawind Landing we strive to make dinner an experience. Our menu varies from time to time to accommodate availability and volume of guests. We also welcome any special dietary requests or restrictions. If you or anyone in your party has allergies or other dietary needs, just let us know when booking and we will gladly take care of them.

Dinner Menu

To Start

Butternut Squash Soup ~ 8
With maple crème fraiche and spicy pumpkin seeds

Strawberry Spinach Salad ~ 10
With red onions, glazed pecans, crumbled goat cheese, & raspberry poppyseed vinaigrette

Lobster Croquettes ~ 14

Mussels in Pernod ~ 12

 

Mains

Baked Cod with Creamy Garlic Sauce ~ 28

Pan Fried Haddock ~ 26

Maple Seared Salmon with Cranberry-Jalapeno Salsa ~ 28

Chicken Supreme with Maple Mango Chutney ~ 26

Duck Breast with Chambord Blackberry Sauce ~ 40

 

To Finish

Strawberry Rhubarb Crumble a la mode ~ 8

Chocolate Mousse with Raspberry Coulis ~ 9

Bailey’s Irish Cream Crème Brulee ~ 8

 

Breakfast Menu

Granola, Yogurt, Fruit Cup with Toast ~ 10
House-made granola with roasted nuts & dried fruit, layered with Balkan yogurt & fresh fruit salad. Choice of sour dough or multigrain toast

Captain’s Choice ~ 16
Traditional breakfast with two eggs your way, bacon, sausage or peameal bacon, roesti potato and two slices of multigrain toast

Scrambled Eggs and Smoked Salmon ~ 17
Smoked salmon and buttered onions combined with 3 soft scrambled eggs. Served with roesti potato and two slices of multigrain toast

Seawind’s Blueberry Stuffed French Toast ~ 18
A blend of blueberries and cream cheese between two pieces of French toast, finished with a Brulé top! Served with roesti potato and your choice of bacon, sausage or peameal bacon.

Eggs Benedict ~ 18
Two poached eggs, peameal bacon, sourdough bread topped with a freshly made lemony Hollandaise sauce. With roesti potato

Toast ~ 4
Choice of sour dough or multigrain (2 slices)

Extra order of bacon, sausage, or peameal bacon ~ 4

Juice ~ 3
Orange, pineapple, grapefruit, apple, or cranberry

Tea ~ 3
Regular or decaffeinated black tea, Earl Grey, Peppermint, Chamomile, or Lemon

Milk or Hot Chocolate ~ 4

Coffee ~ 3

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