At Seawind Landing we strive to make dinner an experience. Our menu varies from time to time to accommodate availability and volume of guests.

We also welcome any special dietary requests or restrictions.  If you or anyone in your party has allergies or other dietary needs, just let us know when booking and we will gladly take care of them.

Valentine’s Day Menu

Two can dine for $99
Three courses with the following choices:

To Start 
Oysters Rockefeller
Canso Shrimp Cocktail
Strawberry Spinach Salad
Pan Seared Duck Breast w/ Chambord
Slow Roasted Salmon in Lemon Dill Sauce
10 oz AAA New York Strip Loin Steak
Triple Layer Chocolate Blackout Cake
Chocolate Mousse au Cognac
Bailey’s Irish Cream Creme Brulee

Regular Brunch Menu

Seawind’s Blueberry Stuffed French Toast Brulee $16
A blend of cream cheese, blueberries and magic! Not for the calorifically timid. 

The Captain’s Choice $14
Our best seller! Two eggs any style, bacon, ham, or sausage, roesti potato, and toast.
Extra protein $4

Scrambled and Smoked $12
Three eggs scrambled with a generous portion of smoked Atlantic salmon and butter poached onions, roesti potato and toast.

Eggs Benedict $18
The classic. Homemade hollandaise tops 2 soft poached eggs on thick cut slices of Black Forest ham and an English muffin, with roesti potato.

Seawind’s Specialty Waffles (available gluten free) $15
Buttermilk makes them fluffy! Add one of our freshly made toppings and indulge.
Add bacon, ham, or sausage $4

Espresso $3
Cafe Au Lait $6
Cappuccino $5
Juice $2.50 (Orange, Apple, Cranberry)
Milk $3
Extra Toast $3

A note about our potato – Stolen from the Swiss, our little potato wedges are made from grated potatoes that are seasoned and fried in butter. Topped with a little sour cream, they are a delicate alternative for the breakfast potato.

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